On June 30, 2026, Hyderabad’s culinary landscape is ready to welcome a new wave of exciting cuisines, with legendary street chaat and immersive sushi experiences. Bushra Khan reports that the city has seen a surge in new openings, with most coming from legendary runs in the country and world. Five newly opened spots are a must-visit this month, including Shiv Sagar, a 45-year-old Mumbai icon, now in Kavuri Hills, Serilingampally, offering a huge vegetarian spread at Rs. 800 for two. Baan Phadthai, a Michelin Guide-recognised restaurant, has entered the Hyderabad food scene, specialising in sophisticated, authentic Thai cuisine, with a price tag of Rs. 2500 for two, at Sattva Knowledge City, Hitech City. Lune Cafe, in Bank Colony, Malakpet, offers a relaxed cafe vibe and a global bistro, with a multi-cuisine menu at Rs. 1000 for two. Izumi, with a successful run in Mumbai and Goa, has landed in Hyderabad, perched on top with a view of the Durgam Cheruvu lake, offering a world-class dining experience at Rs. 2000 for two. The Orangery, a classic artisanal coffeehouse, in Film Nagar, serves specialty coffee, baked goods, and large plates at Rs. 1000 for two.
Image for illustration purposes only
📰 Source: Siasat Gulf

